Tomato Hummus Bites

This Tomato Hummus Snack makes a delicious, simple plant-based appetizer. Enjoy it as a snack, side or appetizer before dinner.

This recipe comes to us from Kimatni Rawlins of Fit Fathers.

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Ingredients:

• 2 cups chickpeas
• Tahini
• 2 garlic cloves
• Splash of lemon juice
• 1/4 cup water
• 2-3 tomatoes
• Pumpkin seeds
• Himalayan sea salt and pepper, to taste
• Garlic powder, to taste
• Turmeric, to taste

Directions:

1. Add the chickpeas, tahini, garlic cloves, lemon juice, a pinch of salt and water to a food processor or blender. Blend until smooth.

2. Slice the tomatoes in thick layers. Season with pepper and top with a scoop of hummus each. Top the hummus with 7 pumpkin seeds per tomato, garlic powder, turmeric and sea salt to taste.

3. Enjoy!